White Tea Pai Mu Tan with Rose Buds
Pai Mu Tan, also known as White Peony, is a refined Chinese white tea with a fresh, uplifting aroma. The delicate addition of rosebuds turns this blend into something truly extraordinary.
A tea of remarkable quality, Pai Mu Tan with Roses is a choice for true connoisseurs – those who seek not only taste but also heritage, tradition, and well-being in every cup. With its centuries-old cultivation methods and rich health benefits, this tea is nothing short of a must-have.
Take a moment. Let silence surround you...
Pai Mu Tan with Roses – Rose-Infused Perfection
Ingredients: Chinese white tea leaves Pai Mu Tan, rosebuds.
Taste: Distinctive flat-shaped leaves of Pai Mu Tan release a golden, luminous infusion. The taste is smooth and subtly sweet, with floral accents and a gentle rose fragrance, balanced by a delicate hint of bitterness.
Wellness: White tea is celebrated for its wealth of antioxidants and its revitalizing properties. It helps boost energy and immunity, supports healthy cholesterol and blood pressure, and may even aid weight management. With natural anti-inflammatory and antifungal effects, it is as healing as it is delicious.
Packaging: Pai Mu Tan with Roses by Piag Tea comes in a beautifully designed tin – each one hand-wrapped and hand-packed with love. The artwork, created by illustrator and designer Katarzyna Korzeniowska, makes this tea not just a pleasure to drink, but a treasure to keep.
Pai Mu Tan with Roses – The Tea of Silence
Most of our teas carry a spark of action, adventure, or inspiration. But Pai Mu Tan with Roses is different. This is the tea that invites you to pause.
Brew it slowly. Let the tender white leaves unfold. Allow the rosebuds to release their fragrance. And then – simply drink, in silence.
Silence is one of life’s most underrated luxuries. In a world overflowing with noise, we often need to travel far to truly hear it. Yet with Pai Mu Tan with Roses, you can celebrate silence in your own home – sip by sip, breath by breath.
Feel it resonate through your whole being. And in that silence, speak the words that truly matter.
"…for only silence is worthy of words, only in silence do words mean what they are meant to say. And those who know the evening silence well, know that it listens to us too – to our quiet, our thoughts, our wishes." – Wiesław Myśliwski
If You Love to Know More – Curiosities for Connoisseurs
Pai Mu Tan, also known as White Peony, carries a rich history and a legend that traces back to Emperor Wu, who received from the Dragon Emperor a tea bush with white buds – a symbol of purity, beauty, and harmony.
Cultivated in the pristine mountains of China’s Fujian province, Pai Mu Tan is handpicked in early spring, when the leaves are still young and tender. The minimal processing preserves their natural flavor and aroma. Once dried, delicate rosebuds are added, enriching the tea with a floral depth that makes this blend truly enchanting.
Adding rose petals to Pai Mu Tan is a relatively new tradition. Roses symbolize love, passion, and romance – qualities that, when married with the subtle elegance of white tea, create an infusion unlike any other. The result is a tea that whispers of tenderness and sophistication, perfect for lovers of floral blends.
Pai Mu Tan with Roses is rich in antioxidants, protecting the body from free radicals. It also provides essential vitamins and minerals such as vitamin C, potassium, and magnesium. Sipping this tea can support immunity, circulation, and overall well-being.
To bring out the full bouquet of Pai Mu Tan with Roses, brew it with fresh spring water at 75–85 °C (167–185 °F). Let the leaves steep for 2–3 minutes, then enjoy multiple infusions as the tea reveals new layers of flavor with every cup.
If You Love Tea Stories
The Legend of the Lovers’ Hearts and White Peony with Roses
In a secluded valley, hidden among the emerald peaks of Fujian, lay a village renowned for its tea. The villagers lived in harmony with nature, drawing strength and inspiration from the land. At the foot of a jade-green hill flowed the Dragon Well, a spring of crystal-clear water said to hold magical powers.
There lived a young woman named Mei Li, whose heart overflowed with love for the world around her. She cared for the tea bushes with tenderness and devotion. One spring morning, she discovered a bud unlike any other – pure white, exuding a delicate, floral fragrance. Curious, she plucked it and brewed a tea that revealed a soft, sweet taste with the captivating aroma of roses.
That same day, Mei Li met Long, a handsome traveler from a faraway land, who had come to uncover the secret of Pai Mu Tan. The moment they met, their hearts were bound together by love for nature, beauty, and tea.
Mei Li told Long the legend of the Dragon Well and the magic bud said to be a gift from the Dragon Emperor himself – a gift meant to bring true love and happiness. From then on, Pai Mu Tan with Roses became a symbol of two hearts entwined.
Together, Mei Li and Long nurtured the tea bushes and perfected the art of brewing. Their love blossomed like peonies in spring, and the tea they shared gained fame across the land for its unique taste and fragrance. It was said that anyone who tasted Pai Mu Tan with Roses could feel the magic of true love.
To this day, the Legend of the Lovers’ Hearts lives on in Fujian. It reminds us of the power of love to overcome all obstacles and unite two souls as one. Those who sip Pai Mu Tan with Roses not only enjoy its subtle floral notes but also touch a story steeped in romance and tradition.
The legend has left a lasting mark on Chinese culture. Pai Mu Tan with Roses has become an important part of the tea ceremony, its beauty celebrated in poetry and art. It is even taught to children as a symbol of love, respect, and the care we owe one another
