Fancy Mango
A dark Taiwanese oolong with a mango blush.
The exquisite leaves of dark oolong (65–70% oxidation), known as Formosa Fancy Oolong, are often called the “five-colored tea” for the shimmering palette of shades in their dry form. Their sweet, fruity character is enhanced by the addition of dried mango — the fruit of the gods and a true symbol of the tropics. The result? A shamelessly delicious infusion in a sunny golden hue, bursting with pleasure.
We do everything we can — and even what we can’t — to make every cup of PIAG’s fine tea a synonym of luxurious relaxation.
Mango Blush – Simply Enchanting
Ingredients: oolong tea leaves, dried mango pieces, natural flavor, marigold petals.
Taste: This unique blend unites the depth and intensity of Taiwanese Formosa Fancy Oolong with the sweetness of dried mango. The infusion is not only rich in taste but also captivating in aroma. From the very first sip, Mango Blush whisks you away to the exotic landscapes of Taiwan.
Wellness: Oolong teas are celebrated for their many health benefits. They support weight management, reduce the risk of cancer, heart disease, and diabetes, have anti-inflammatory properties, strengthen bones, eliminate harmful free radicals, lower cholesterol, and help maintain healthy blood sugar levels.
Packaging: Mango Blush by Piag Tea is presented in an elegant tin designed by illustrator and designer Katarzyna Korzeniowska. Each tin is hand-wrapped and hand-packed with love. A true jewel for any kitchen.
Mango Blush by Piag Tea – Simply the Best!
A true masterpiece in the world of tea. Try it, and you’ll agree with us.
This poetic marriage of oolong and mango leaves no one untouched. From the very first sip, you’ll feel an energy rise within you — wild and vibrant, urging you to act. Its sweet taste will awaken tenderness, while its captivating aroma will inspire dreams that suddenly feel within reach.
Everything you desire can be yours. That’s the magic of this tea. And we’re telling you the truth — we would never dare lie about tea.
From today on, you’ll speak only of Mango Blush, as though it were the best tea in the world.
But wait — it is the best in the world.
Simply the best! Better than all the rest!
If You Like to Know More – Curiosities for Connoisseurs
The leaves of Formosa Fancy Oolong, also known as the five-colored tea, are a feast for the eyes thanks to their shimmering variety of hues. Oxidized between 65–70%, they develop a deep, intense flavor. This careful oxidation process is what gives Mango Blush its exceptionally rich and complex taste profile.
The addition of dried mango pieces enriches the tea with sweet, fruity notes, harmonizing beautifully with the earthy character of oolong. Mango — the fruit of the gods and the symbol of the tropics — adds not only flavor but also makes this tea shamelessly delicious.
The infusion itself glows with a sunny hue that underlines its exotic charm. Mango Blush also contains marigold petals, lending a gentle floral note and perfectly complementing the rest of the ingredients. The natural flavors used guarantee authenticity and depth, making every brew a true delight for the senses.
Brewing Mango Blush is simple and quick. Steep for just one minute for the perfect infusion. The recommended ratio is 12 grams of tea per liter of water at 90°C. This ease of preparation makes Mango Blush the perfect tea for any moment of the day.
If You Like Stories About Tea
The Tale of Mango Blush
In the quiet of a small teahouse, amidst the scents of ginger and jasmine, a secret treasure was kept — Mango Blush. This was no ordinary tea, but a rare Taiwanese fancy superior oolong blended with pieces of dried mango. Its secret lay not only in the exquisite ingredients but also in time itself. For the longer Mango Blush was left to rest, the more its rich flavor and aroma unfolded.
The first infusion revealed sweet mango notes, interwoven with hints of caramel and flowers. With each subsequent steeping, the tea gained depth, velvety smoothness, and refinement. A trained taster could detect subtle nuances of ripe plums, honey, and exotic spices.
Mango Blush quickly became a favorite among tea lovers. Those who once tasted its magical flavor returned again and again, longing to immerse themselves in its fruity-floral symphony. The elders said this tea possessed mystical powers — soothing the nerves, lifting the spirit, and awakening creativity.
One day, a weary poet wandered into the teahouse. Exhausted and uninspired, he sought comfort in a steaming cup. The owner recommended Mango Blush. Skeptical at first, the poet took a sip and… froze in wonder. The sweet mango aroma inspired him to write a beautiful poem, while the rich oolong flavor gave him strength and renewed faith in himself.
From that day on, Mango Blush became a symbol of inspiration. Poets, painters, and musicians flocked to the teahouse, hoping to find new ideas in its fragrance and creative fire in its taste.
Legend has it that the longer Mango Blush rests, the more wisdom and secrets it hides within its leaves. Some say it can whisper stories of faraway lands, exotic cultures, and forgotten civilizations.
If you are seeking a tea that not only quenches your thirst but also awakens your imagination and inspires action, reach for Mango Blush. Taste the magic of time captured in a cup of aromatic infusion.
By your “sailor bunny.”
